Grilled Halloumi Cheese
Thick slices of premium Cypriot halloumi cheese grilled until golden brown with a crispy exterior and soft, melt-in-your-mouth center. The British Cheese Board recognizes halloumi as one of the fastest-growing specialty cheeses in restaurant consumption. This vegetarian-friendly option comes with a lemon wedge to enhance its naturally salty flavor and pairs perfectly with Nando’s signature PERi-PERi sauces.
Price: £2.25
Ingredients:
- Halloumi cheese (from cow’s, sheep’s, and goat’s milk)
- Olive oil
- Lemon wedge
- Sea salt
- Mint leaves (garnish)
- Black pepper
Allergens:
Contains dairy. The halloumi cheese is a dairy product. No gluten, nuts, soy, or eggs are present. Cross-contamination with sulphites, sesame, or milk may occur in Nando’s kitchens. Customization is limited, but dairy-free options like PERi-Plant Strips are available. Notify staff of allergies to reduce risks.
Nutritional Information:
Per Serving:
- Calories: 177 kcal
- Protein: 14g
- Total Fat: 13g
- Saturated Fat: 9g
- Carbohydrates: 1g
- Sodium: 800mg
- Fiber: 0g
- Sugar: 1g
The portion size is one piece of halloumi, shareable for two or a solo treat. Nutritional data aligns with UK standards (2,200 kcal daily average). High protein and moderate fat make it satisfying.
Why Is the Grilled Halloumi Cheese Ideal for Sharing?
Perfect for one or two, it enhances group dining. The halloumi’s rich, salty flavor pairs well with sides like Spicy Rice or Corn on the Cob. Its squeaky texture and smoky glaze make it a fun, shareable bite. Enjoy it with friends for a lively Nando’s experience.
FAQs:
What is the PERi-PERi glaze made of?
African Bird’s Eye Chillies, lemon, smoked paprika, and herbs. It adds a smoky, mildly spicy flavor to the halloumi.
Is the Grilled Halloumi Cheese vegetarian?
Yes, it’s vegetarian. Halloumi and PERi-PERi glaze contain no meat, making it a meat-free option.
Can I customize the spice level?
Yes, choose Medium, Hot, or Extra Hot glaze. Customization adjusts the PERi-PERi heat to your preference.
What sides pair well with halloumi?
Spicy Rice, PERi-Salted Chips, or Coleslaw. These sides complement the cheese’s salty, smoky profile.
