Churrasco PERinaise Pitta
A flame-grilled Portuguese-style chicken breast topped with PERinaise sauce, nestled in a toasted pitta with fresh lettuce and tomato slices. The Australian Institute of Food Research confirms grilled meats retain more nutrients than fried alternatives. This signature Nando’s offering combines their world-famous PERi-PERi flavors with succulent chicken and creamy PERinaise in a convenient hand-held format, perfect for lunch or dinner.
Try the Churrasco PERinaise Pitta today with your choice of sides for a complete Nando’s experience!
Price: £1.00
Ingredients:
- Flame-grilled chicken breast
- PERinaise sauce (mayonnaise with PERi-PERi spices)
- Toasted pitta bread
- Fresh lettuce
- Sliced tomatoes
- Lemon wedge
- PERi-salt seasoning
- Olive oil
- Garlic
- African bird’s eye chili
Allergens:
Contains dairy, gluten, eggs, and soy. The pitta bread has gluten, halloumi contains dairy, and Churrasco PERinaise includes eggs and soy. Traces of sulphites, milk, sesame, and lupin may occur due to kitchen cross-contamination. Nando’s allows customization, such as removing halloumi for dairy-free diets, but gluten-free pitta is unavailable. Always inform staff of allergies to minimize risks.
Nutritional Information:
Per Serving:
- Calories: 173 kcal
- Protein: 28g
- Total Fat: 24g
- Saturated Fat: 8g
- Carbohydrates: 65g
- Sodium: 1,200mg
- Fiber: 4g
- Sugar: 6g
Why Is the Churrasco PERinaise Pitta Perfect for Sharing?
Designed for two, it fosters social dining. The pitta’s generous size and bold flavors encourage splitting with friends. Pair it with PERi-Salted Chips or Spicy Rice for a group meal. The smoky Churrasco PERinaise adds a fun, dippable element, enhancing the Nando’s communal vibe. Its vibrant taste and shareable nature make it a crowd-pleaser.
FAQs:
What is Churrasco PERinaise made of?
Creamy mayo with smoked paprika, garlic, lemon, and PERi-PERi chillies. It’s a smoky twist on classic PERinaise, used in the pitta and as a dip.
Is the Churrasco PERinaise Pitta gluten-free?
No, it contains gluten from the pitta bread. Gluten-free options are limited, but you can order chicken separately.
Can I customize the spice level?
Yes, choose from Plain, Lemon & Herb, Medium, Hot, or Extra Hot. Customization applies to the chicken’s marinade.
What sides pair well with the pitta?
PERi-Salted Chips, Spicy Rice, or Corn on the Cob. These complement the smoky, creamy flavors.
