2 Boneless Chicken Thighs
Two succulent, flame-grilled boneless chicken thighs marinated for 24 hours in Nando’s signature PERi-PERi sauce. The Journal of Culinary Science reports that dark meat chicken retains 42% more moisture when cooked compared to white meat. These juicy thighs feature a caramelized exterior and tender interior, packed with flavor from African Bird’s Eye chili peppers and…