4 Boneless Chicken Thighs with optional sides Macho Peas and Creamy Mash

4 Boneless Chicken Thighs

Nando’s 4 Boneless Chicken Thighs deliver a juicy, flavorful experience with every bite. Chicken thighs naturally contain more fat than breast meat, resulting in exceptional tenderness and richness. The PERi-PERi marinade penetrates deeply into the meat during the 24-hour marination process. This generous portion serves 1-2 people depending on appetite. This dish can be customized with five different heat levels to match your spice preference.
The 4 Boneless Chicken Thighs weigh approximately 260 grams (9.2 ounces) total. The dark meat offers a more intense chicken flavor compared to breast portions.

Price: £9.95 + 2 regular sides £15.95

Ingredients:

Sides Options:

Choose two large or four regular from these:

Spices Levels:

Choose your ideal heat level for the 4 Boneless Chicken Thighs:

Pick your thrill. Marinade calories stacked atop the base 332 kcal.

Allergens:

Nutritional Information:

Per serving, about 250 grams:

Portion fits one big eater or two moderate ones. Add sides—chips (450 kcal) or rice (260 kcal)—for more. Extra Hot bumps it by 82 kcal. Share the PERi-PERi love, Nando’s style.

FAQs

Are 4 Boneless Chicken Thighs suitable for sharing?

The 4 Boneless Chicken Thighs portion can serve 1-2 people depending on appetite. Add extra sides or appetizers when sharing between two hungry diners.

Which spice level is most popular for the 4 Boneless Chicken Thighs?

Medium spice level represents the most popular choice for Nando’s 4 Boneless Chicken Thighs. This level provides a balanced heat that highlights the PERi-PERi flavor without overwhelming the palate.

Can I order 4 Boneless Chicken Thighs with different spice levels?

No, all four thighs come with the same spice level in a single order. Order multiple different dishes if you want to experience various heat levels in one visit.

Why choose thighs instead of breast meat?

Chicken thighs contain more fat, delivering juicier texture and richer flavor compared to breast meat. The darker meat stands up particularly well to the bold PERi-PERi spices.

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